Chocolate cake... Chocolate Cake is a great delightful recipie which u can make and impress ur friends and family at their birthdays, anniversery etc.etc.or you can make this without any reason because happiness does not need any reason. But what if you can make them in frying pan? Frying pan? What? Yes u heard it right you can make this in a fry pan. So without wasting much time lets check its recipie:-
Ingredients:-
For the cake:-
All purpose flour- 1 cup
Powdered sugar-1cup
Cocoa powder- 1/3rd cup
Baking powder-1tsp
Baking soda-1/2tsp
Oil-1/4th cup
Butter milk- 1/2cup
(Buttermilk is nothing but just add 1tsp vinegar into room temperature milk)
For the Frosting:-
Chilled whipped cream-250ml
Cocoa powder-1/4th cup
Powdered sugar -1/4th cup
Procedure:-
Sift all the dry ingredients mentioned above and add butter milk and oil and mix well. Divide the batter into three equal parts. Heat a frying pan(make sure its non-stick)and add 1/2tsp oil and brush well and add the batter and cook it on medium low flame for 5-7 minutes by covering it with lid. After 7 minutes our cake is done. Take it out and cool down completely.
For the frosting:-
In a chilled bowl add whipped cream cocoa powder and sugar and mix well. Whisk it continuosly on medium low speed with an electric whisk untill it turns into soft peaks.
Assembling the cake:-
Take each part of cake add sugar syrup to keep the cake moist and add frosting and frost the cake very well. If your cream starts melting during frosting refrigerate it for 5-10 minutes and then again continue frosting. In a piping bag with star nozzles make roses on the top of the cake and chocolate balls or chocolate on the top of the roses. Chill the cake for few hours for better results.
Happy Cooking To you
Stay Connected
If you want to buy any of the products I used here u can buy from the links given below:-
Frying pan:-https://paytmapp.app.link/rZoYmAAuOU
Cocoa powder:-
https://paytmapp.app.link/scD8XeGuOU
Electric beater:-
https://paytmapp.app.link/E2juobOuOU
Thanks for Visiting
Stay Connected Always
Ingredients:-
For the cake:-
All purpose flour- 1 cup
Powdered sugar-1cup
Cocoa powder- 1/3rd cup
Baking powder-1tsp
Baking soda-1/2tsp
Oil-1/4th cup
Butter milk- 1/2cup
(Buttermilk is nothing but just add 1tsp vinegar into room temperature milk)
For the Frosting:-
Chilled whipped cream-250ml
Cocoa powder-1/4th cup
Powdered sugar -1/4th cup
Procedure:-
Sift all the dry ingredients mentioned above and add butter milk and oil and mix well. Divide the batter into three equal parts. Heat a frying pan(make sure its non-stick)and add 1/2tsp oil and brush well and add the batter and cook it on medium low flame for 5-7 minutes by covering it with lid. After 7 minutes our cake is done. Take it out and cool down completely.
For the frosting:-
In a chilled bowl add whipped cream cocoa powder and sugar and mix well. Whisk it continuosly on medium low speed with an electric whisk untill it turns into soft peaks.
Assembling the cake:-
Take each part of cake add sugar syrup to keep the cake moist and add frosting and frost the cake very well. If your cream starts melting during frosting refrigerate it for 5-10 minutes and then again continue frosting. In a piping bag with star nozzles make roses on the top of the cake and chocolate balls or chocolate on the top of the roses. Chill the cake for few hours for better results.
Happy Cooking To you
Stay Connected
If you want to buy any of the products I used here u can buy from the links given below:-
Frying pan:-https://paytmapp.app.link/rZoYmAAuOU
Cocoa powder:-
https://paytmapp.app.link/scD8XeGuOU
Electric beater:-
https://paytmapp.app.link/E2juobOuOU
Thanks for Visiting
Stay Connected Always
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